Our Products > Distilled > Gin Moris

The House of Moris is more than a cocktail — it’s a liquid homage to the Moris family's historic cellars, where the walls whisper tales of wine, Maremma, and timeless traditions.
Created in a bar set within these historic spaces, it celebrates the meeting of the past and present.
In this drink, the Gin Moris pairs with Morisfarms’ Morellino di Scansano, weaving together the gin’s balsamic notes with the soft, fruity richness of the red wine.
A rosemary syrup brings an aromatic herbal layer, while fresh lemon juice adds brightness and balance.
An egg white gives the cocktail a velvety foam, turning each sip into a soft embrace. Finally, a simple rosemary sprig garnish evokes the authentic soul of Tuscany.
5 cl Gin Moris
3 cl Morellino di Scansano Morisfarms
1.5 cl rosemary syrup
3 cl fresh lemon juice
1 egg white (pasteurized)
Garnish: fresh rosemary sprig
Shake and strain: combine Gin Moris, rosemary syrup, lemon juice in a shaker with ice and vigorously shake for 15-20 seconds.
Filter 3 cl of the cocktail in the empty part of the shaker and mix with egg whites. Pour the remaining part into the base of the tumbler.
Add the 3 cl of Morellino into the cocktail to form a layer.
Add the egg white mixture to the top of the cocktail and garnish with a fresh rosemary sprig, lightly slapped to release its essential oils.


For an extra layer of complexity, lightly mist the top of the drink with a spray of bergamot essence or smoke the glass with oak wood chips before serving. It will elevate the tasting experience to a true Tuscan sensory journey.